Analisis Faktor-Faktor yang Mempengaruhi Efektivitas Pengawasan Pengelolaan Food Waste Hotel oleh Dinas Lingkungan Hidup Kota Padang
DOI:
https://doi.org/10.47134/villages.v5i1.68Keywords:
Pengawasan, Pengelolaan Kebijakan, Food Waste, Kota PadangAbstract
Penelitian ini bertujuan untuk menganalisis faktor-faktor yang mempengaruhi efektivitas pengawasan pengelolaan food waste hotel oleh Dinas Lingkungan Hidup Kota Padang. Penelitian ini menggunakan metode deskriptif kualitatif dengan data yang didapat dengan wawancara serta dokumentasi. Hasil penelitian menunjukkan pengawasan yang dilakukan Dinas Lingkungan Hidup tidak efektif karena adanya permasalahan dalam hal regulasi, program, data, sumber daya manusia, anggaran, sarana prasarana, serta partisipasi masyarakat. Permasalahan ini berdampak pada peningkatan volume food waste dan penumpukan sampah di TPA, yang berpotensi mencemari lingkungan serta membahayakan kesehatan manusia. Penelitian ini merekomendasikan agar Dinas Lingkungan Hidup meningkatkan pengawasan aktif dan pasif, menyusun regulasi dan program yang jelas, mengorganisir data food waste, serta melibatkan masyarakat dalam pengelolaan food waste hotel.
References
Benucci, I., Lombardelli, C., Mazzocchi, C., & Esti, M. (2022). Natural colorants from vegetable food waste: Recovery, regulatory aspects, and stability—A review. Comprehensive Reviews in Food Science and Food Safety, 21(3), 2715-2737
Fesenfeld, L., Rudolph, L., & Bernauer, T. (2022). Policy framing, design and feedback can increase public support for costly food waste regulation. Nature Food, 3(3), 227-235.
Tamara, V., Mulyana, I. J., & Gunawan, I. (2020). Pemodelan pengelolaan food waste di jaringan grocery store dengan sistem dinamis. Pemodelan Pengelolaan Food Waste di Jaringan Grocery Store Dengan Sistem Dinamis, 19(1), 48-59.
Undang-Undang Nomor 32 Tahun 2009 Tentang
Perlindungan dan Pengelolaan Lingkungan
Hidup
Undang-Undang Nomor 18 Tahun 2008 Tentang Pengelolaan Sampah
Peraturan Daerah Kota Padang Nomor 11 Tahun 2011 tentang Jasa umum
Peraturan Walikota Padang Nomor 44 Tahun 2018 Tentang Kebijakan dan Strategi Daerah dalam Pengelolaan Sampah Rumah Tangga dan Sampah Sejenis Sampah Rumah Tangga. Walikota Padang.
Dinas Lingkungan Hidup Kota Padang. Rencana Strategis tahun 2020-2024. Dinas Lingkungan Hidup Pemerintah Kota Padang
Buzby, J.C., Hyman, J., Stewart, H., Wells, H.F., 2011. The Value of Retail- and Consumer-Level Fruit and Vegetable.
Envishafkm. 2022. https://envihsa.fkm.ui.ac.id/2022/05/25/food-loss-food-waste-ketika-makanan-yang-terbuang-menjadi-masalah-bagi-lingkungan/ Diakses tanggal 23 Februari 2023.
FAO. (2017). Key facts on food loss and waste you should know! From http://www.fao.org/save-food/resources/keyfindings/en/ Diakses pada 10 Juni 2023
Parfitt, J., Barthel, M. and Macnaughton, S. (2010) Food Waste within Food Supply Chains: Quantification and Potential for Change to 2050. Philosophical Transactions of the Royal Society B: Biological Sciences, 365,3065-3081.
Siaputra, H., Christianti, N., & Amanda, G.
(2019). Analisa Implementasi Food Waste Management Di Restoran ‘X’Surabaya. Jurnal Manajemen Perhotelan, 5(1), 1-8.
Tamara, V., Mulyana, I. J., & Gunawan, I. (2020). Pemodelan pengelolaan food waste di jaringan grocery store dengan sistem dinamis. Pemodelan Pengelolaan Food Waste di Jaringan Grocery Store Dengan Sistem Dinamis, 19(1), 48-59.
Yommi Dewilda, Rizki Aziz, Mhd. Aziz, Kajian Potensi Daur Ulang Sampah Makanan Restoran di Kota Padang, Jurnal Serambi Engineering, Volume IV, Nomor 2 (2019), Padang: Universitas Andalas.
Yommi Dewilda, Aditya Riansyah, Mhd. Fauzi, Kajian Pengelolaan Sampah Makanan Hotel di Kota Padang Berdasarkan Food Recovery Hierarchy, Jurnal Serambi Engineering, Volume VII, Nomor 4 (2022), Padang: Universitas Andalas.
EIU Economist intelligent unit. 2016. Global food security index.[internet]. Diakses tanggal 30 Juli 2023; Tersedia pada: https://foodsecurityindex.eiu.com/.
IPCC Intergovernmental Panel on Climate Change.2007. Impacts, Adaptation And Vulnerability. Cambridge University Press.
SIPSN Sistem Informasi Pengelolaan Sampah Nasional. 2022. Data Pengelolaan Sampah: Komposisi Sampah [Internet]. [diunduh pada 29 Agustus 2023]. Tersedia pada: https://sipsn.menlhk.go.id/sipsn/public/data/komposisi
Cerda, A. (2018). Composting of food wastes: Status and challenges. Bioresource Technology, 248, 57–67. https://doi.org/10.1016/j.biortech.2017.06.133
Dahiya, S. (2018). Food waste biorefinery: Sustainable strategy for circular bioeconomy. Bioresource Technology, 248, 2–12. https://doi.org/10.1016/j.biortech.2017.07.176
Marić, M. (2018). An overview of the traditional and innovative approaches for pectin extraction from plant food wastes and by-products: Ultrasound-, microwaves-, and enzyme-assisted extraction. Trends in Food Science and Technology, 76, 28–37. https://doi.org/10.1016/j.tifs.2018.03.022
Ren, Y. (2018). A comprehensive review on food waste anaerobic digestion: Research updates and tendencies. Bioresource Technology, 247, 1069–1076. https://doi.org/10.1016/j.biortech.2017.09.109
Schanes, K. (2018). Food waste matters - A systematic review of household food waste practices and their policy implications. Journal of Cleaner Production, 182, 978–991. https://doi.org/10.1016/j.jclepro.2018.02.030
Scherhaufer, S. (2018). Environmental impacts of food waste in Europe. Waste Management, 77, 98–113. https://doi.org/10.1016/j.wasman.2018.04.038
Tsang, Y. F. (2019). Production of bioplastic through food waste valorization. Environment International, 127, 625–644. https://doi.org/10.1016/j.envint.2019.03.076
Wang, P. (2018). Microbial characteristics in anaerobic digestion process of food waste for methane production–A review. Bioresource Technology, 248, 29–36. https://doi.org/10.1016/j.biortech.2017.06.152
Xu, F. (2018). Anaerobic digestion of food waste – Challenges and opportunities. Bioresource Technology, 247, 1047–1058. https://doi.org/10.1016/j.biortech.2017.09.020
Zhou, M. (2018). Enhanced volatile fatty acids production from anaerobic fermentation of food waste: A mini-review focusing on acidogenic metabolic pathways. Bioresource Technology, 248, 68–78. https://doi.org/10.1016/j.biortech.2017.06.121
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Syiva Nabilla Syalva, Rahmadani Yusran, Fitri Eriyanti, Zikri Alhadi
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
This journal is based on the work at https://villages.pubmedia.id/index.php/villages under license from Creative Commons Attribution-ShareAlike 4.0 International License. You are free to:
- Share – copy and redistribute the material in any medium or format.
- Adapt – remix, transform, and build upon the material for any purpose, even commercially.
The licensor cannot revoke these freedoms as long as you follow the license terms, which include the following:
- Attribution. You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- ShareAlike. If you remix, transform or build upon the material, you must distribute your contributions under the same license as the original.
- No additional restrictions. You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.
Information for authors
The author should be aware that by submitting an article to this journal, the article's copyright will be fully transferred to Jurnal Administrasi Pemerintahan Desa. Authors are allowed to resend their manuscript to other journals or intentionally withdraw the manuscript only if both parties (Jurnal Administrasi Pemerintahan Desa and Authors) have agreed on the issue. Once the manuscript has been published, authors are allowed to use their published article under Jurnal Administrasi Pemerintahan Desa copyrights.
All authors are required to deliver the agreement of license transfer once they submit the manuscript to Jurnal Administrasi Pemerintahan Desa. By signing the agreement, the copyright is attributed to this journal to protect the intellectual material for the authors. Authors are allowed to share, copy and redistribute the material in any medium and in any circumstances.
• Creative Commons Attribution-ShareAlike (CC BY-SA)
Jurnal Administrasi Pemerintahan Desa is licensed under an International License
